These low carb cheese sticks are so tasty and crunchy you won’t even realize that they aren’t traditional fried cheesesticks! A great snack for any occasion. Experiment with your own seasonings and various cheese options. Excellent served with our buttermilk ranch dressing. These are also vegetarian and gluten free with only 1.5 net carbs!

Nutritional information: 127 calories per cheese stick, 8.5g of fat, 1.5g of carbohydrates, 11g of protein.

cheesesticks
Low-Carb Fried Cheesesticks
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Crunchy keto-friendly gluten-free fried cheesesticks
Low-Carb Fried Cheesesticks
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Crunchy keto-friendly gluten-free fried cheesesticks
Servings Prep Time Cook Time
7cheesesticks 15minutes 20minutes
Servings Prep Time
7cheesesticks 15minutes
Cook Time
20minutes
Ingredients
Servings: cheesesticks
Units:
Ingredients
Servings: cheesesticks
Units:
Instructions
  1. Make sure your cheese sticks are frozen solid. If they are anything but frozen, they will melt when they hit the oil.
  2. Heat your oil until the temperature reaches 375F.
  3. Mix the grated parmesan, almond flour, and baking powder.
  4. Then add in the water and egg. Mix thoroughly.
  5. Roll your cheese stick in the mixture until it is completely coated with the mixture.
  6. Carefully place the coated cheese stick in the oil using a fork or slotted metal spoon.
  7. Make sure they don't stick to the bottom. Flip every minute or so until the crust is golden brown.
  8. Take the cheese stick out and place it on some paper towels to absorb excess oil.
  9. Let cool, serve with sugar free catsup or any other keto-friendly dipping sauce and enjoy!
Share this Recipe

Pin It on Pinterest